Chef's Special

  • Duck Dancing

    Spicy crispy duck leg cooked with chillies, garlic, Thai dressing and sweet basil. 11.95

  • Pla Nueng Ma-Now

    Slightly spicy steamed Sea Bass fillet cooked with lime juice, lemongrass and garlic. Topped with fresh chillies. 11.95

  • Crazy Sea Bass

    Crispy Sea Bass fillet cooked in green curry, red and green peppers and sweet basil. Served with steamed broccoli and carrots. 11.95

  • Pla Ma-Kham

    Crispy Sea Bass fillet cooked with tamarind sauce, fried shallots and chilies. 11.95

  • Funny Beef

    Beef cooked with special sauce, red and green peppers, onions, spring onions and sweet basil. 11.95

  • Gai Rooi Fai

    Battered chicken cooked with red wine sauce, spring onions and garnished with sesame seed. Served on sissling dish. 11.95

Starters

  • 1 . Prawn Crackers

    Lightly spicy, served with sweet chilli sauce. £2.50

  • 2 . Crispy Prawn Purse

    Served with sweet chilli sauce. 5.50

  • 3 . Chicken Satay

    Succulent marinated chicken grilled on skewers with peanut sauce. 5.50

  • 4 . Duck Spring Rolls

    Served with cashew nuts and hoisin sauce. 5.95

  • 5 . Spare Ribs

    Cooked slowly in Chef’s special sauce. 5.50

  • 6. Salt & Pepper Squid

    Served with Sriracha sauce spring onions and red chillies. 5.95

  • 7. Thai Fish Cakes

    Served with sweet chilli sauce, crushed peanuts. 5.95

  • 8. Corn Cakes

    Served with sweet chilli sauce and crushed peanuts. 4.50

  • 8.1. Veggie Spring Rolls

    Served with sweet chilli sauce. 4.50

  • 9. Thai Pork Dumplings

    Served with light soy sauce and sprinkled with crispy garlic. 5.95

  • 10. Crispy Prawns Tempura

    Served with sweet chilli sauce. 5.50

  • 10.1 Prawn on Toast

    Server with plum sauce. 5.50

  • 11. Thai Mixed Starters

    Minimum order for two an assortment of four different Canapés;

    Chicken Satay, Duck Spring Roll, Spare Rib and Sesame Prawn on Toast.

    FOR 2 11.95 & FOR 3 17.95

Soups

  • 12. Tom -Yum

    Cooked with spicy hot and sour galangal and lemongrass.

    Chicken 5.50, King Prawn 5.50, Mixed Seafood 6.95, Mushroom 4.95 and Vegetable 4.95

  • 14. Tom -Kha

    Cooked with spicy hot and sour, galangal, lemongrass and coconut milk.

    Chicken 5.50, King Prawn 5.50, Mixed Seafood 6.95, Mushroom 4.95 and Vegetable 4.95

Salads

  • 15.Yum Ta-Lay

    Scallops, King Prawns, Squid and Mussels cooked with spicy Thai dressing. 9.95 (spicy)

  • 16.Yum Neau

    Beef Cooked in spicy Thai dressing. 7.95 (spicy)

  • 16.1.Som-Tum

    Spicy salad of crunchy shredded papaya & carrots with refreshing spicy Thai dressing. 6.95 (spicy)

Stir Fry

  • 17. Sweet and Sour

    cooked with pineapple, cucumber, cherry tomatoes, red and green peppers, onions and spring onions. 

    Battered Fish 9.95 • Duck 8.95 • Beef 7.50 • King Prawn 7.50

    Pork 7.50 • Chicken 7.25 • Vegetable 6.95 • Tofu 6.95

  • 18. Pad King

    Cooked with ginger, onions, spring onions red and green peppers and jelly mushroom.

    Duck 8.95 • Beef 7.50 • King Prawn 7.50

    Pork 7.50 • Chicken 7.25 • Vegetable 6.95 • Tofu 6.95

  • 19. Pad Grapraow

    Spicy Stir fried cooked with green beans, red and green peppers, onions and sweet basil.

    Battered Fish 9.95 • Duck 8.95 • Beef 7.50 • King Prawn 7.50

    Pork 7.50 • Chicken 7.25 • Vegetable 6.95 • Tofu 6.95

  • 20. Cashew Nut

    Cooked with onions, red and green peppers, carrot, mushroom and chilli paste.

    Duck 8.95 • Beef 7.50 • King Prawn 7.50

    Pork 7.50 • Chicken 7.25 • Vegetable 6.95 • Tofu 6.95

  • 21. Oyster Sauce

    Cooked with carrots, onions, mushroom, spring onions, red and green pepper.

    Duck 8.95 • Beef 7.50 • King Prawn 7.50

    Pork 7.50 • Chicken 7.25 • Vegetable 6.95 • Tofu 6.95

  • 21.1 Broccoli Stir Fried

    Cooked with oyster sauce and garlic.

    Duck 8.95 • Beef 7.50 • King Prawn 7.50

    Pork 7.50 • Chicken 7.25 • Vegetable 6.95 • Tofu 6.95

Curries

  • 22. Thai Green Curry

    Cooked in coconut milk with bamboo shoots, green beans, red and green peppers and sweet basil.

    Duck 8.95 Beef 7.50 King Prawn 7.50 Pork 7.50 Chicken 7.25 Vegetable 6.95 Tofu 6.95

  • 23. Thai Red Curry

    Cooked in coconut milk with bamboo shoots, green beans, red and green peppers and sweet basil.

    Duck 8.95 Beef 7.50 King Prawn 7.50 Pork 7.50 Chicken 7.25 Vegetable 6.95 Tofu 6.95

  • 24. Pa-nang Curry

    This Curry has slightly stronger fragrance of taste in Thai herbs cooked with coconut milk, red and green peppers and lime leaves.

    Duck 8.95 Beef 7.50 King Prawn 7.50 Pork 7.50 Chicken 7.25 Vegetable 6.95 Tofu 6.95

  • 25. Massaman Curry

    Cooked with massaman curry paste, coconut milk, Carrots, potatoes and topped with crushed peanuts and shallots

    Duck 8.95 Beef 7.50 King Prawn 7.50 Pork 7.50 Chicken 7.25 Vegetable 6.95 Tofu 6.95

  • 26. Kaeng Pet Ped Yang

    Slices of roast Duck cooked in a red curry sauce, coconut milk, with red and green peppers, pineapple, cherry tomatoes and sweet basil 9.95

Fish

  • 27. Steamed Sea Bass Fillet

    Cooked with ginger, onions, spring onions, red and green peppers and Chinese mushroom. 10.95

  • 28. Sea Bass Fillet, Choo-Chee

    Crispy sea bass fillet cooked In red curry sauce, coconut milk, red and green peppers, sweet basil and lime leaves. 10.95

  • 29. Sea Bass Fillet, Pad Cha

    Crispy fillet cooked with aromatic spicy Thai herbs, red and green peppers and spicy sauce. Garnished with sweet basil. 10.95

  • 30. Sea Bass Fillet Rad Prik

    Crispy fillet cooked with red and green peppers in our Chef’s special sweet chilli sauce. 10.95

Mixed Seafood & Shellfish

  • 31. Choo -Chee

    Scallops, Prawns, Mussels and Squid cooked with red curry sauce, coconut milk, red and green peppers and lime leaves. 10.95

  • 32. Pad Grapraow

    Scallops, Prawns, Mussels and Squid cooked slightly spicy with green beans, red and green peppers, onions and sweet basil. 10.95

  • 33. Pad Cha

    Scallops, Prawns, Mussels and Squid cooked in aromatic spicy Thai herbs and sauce, garnished with sweet basil 10.95

  • 34. Squid Grapraow

    A slightly spicy dish, cooked with green beans, onions, sweet basil, red and green peppers. 10.95

  • 35. Squid Pad Cha

    Cooked in aromatic spicy Thai herbs and sauce. Garnished with sweet basil. 10.95

  • 36. Prawns Ma Kham

    Cooked in tamarind sauce and garnished with crispy shallots and cashew nuts. 10.95

  • 37. Scallops with Ginger

    Cooked with ginger, onions, red and green peppers and Chinese mushroom. 11.95

Sizzling Dishes

  • 38. Duck Tamarind

    Cooked in tamarind sauce and garnished with crispy shallots and cashew nuts. 10.95

  • 39. Dopey Duck

    Cooked in chef’s special honey Sauce and garnished with crispy shallots and cashew nuts. 10.95

  • 40. Drunken Beef

    Cooked with onions, spring onions, red and green peppers in red wine sauce. 10.95

  • 41. Weeping Tiger

    Sirloin beef cooked with our chef’s homemade spicy Thai sauce with chilies, lime juice and coriander. 10.95

  • 42. Sizzle on the Griddle

    Mixed seafood cooked in red wine sauce and sesame oil, with onions, spring onions and red and green peppers. 10.95

Noodles & Rice

  • 43. Pad Thai Noodles

    Cooked with bean sprouts, carrots, spring onions, egg, roasted ground peanuts, lime juice and tamarind sauce.

    Duck 8.95 Mixed-Meat 8.95

    King Prawn 7.50 Beef 7.50 Pork 7.50 Chicken 7.25

    Tofu £6.95 Vegetable 6.95

  • 44. Singapore Noodles

    Cooked with curry paste, egg, oyster sauce, chilies, spring onions, red and green peppers, garlic and garnished with fresh coriander.

    Duck 8.95 Mixed-Meat 8.95

    King Prawn 7.50 Beef 7.50 Pork 7.50 Chicken 7.25

    Tofu £6.95 Vegetable 6.95

  • 45. Pad Kee - Mao

    Spicy rice noodles cooked with bamboo shoots, green beans, red and green peppers and sweet basil.

    Duck 8.95 Mixed-Meat 8.95

    King Prawn 7.50 Beef 7.50 Pork 7.50 Chicken 7.25

    Tofu £6.95 Vegetable 6.95

  • 46. Vegetables with Egg Noodle

    Duck 8.95 Mixed-Meat 8.95

    King Prawn 7.50 Beef 7.50 Pork 7.50 Chicken 7.25

    Tofu £6.95 Vegetable 6.95

  • 47. Plain Noodles with Egg

    4.95

  • 48. Coconut Rice

    2.95

  • 49. Egg Fried Rice

    2.95

  • 50. Jasmine Rice

    2.50

  • 51. Sticky Rice

    2.95